Melons
Galia, Cantaloupe, PDS & Mini Watermelon
Sun-grown and carefully harvested at peak sweetness for optimal flavor.
Growers of fine Moroccan produce
From Morocco to the World
Our story
We farm at the foot of the Atlas in Marrakech, and along the Atlantic coast in Larache. Two climates, one agronomic culture.
Being a grower is a discipline: the hours we keep, the trials we run, the varieties we reject. It is why retailers across the Globe cherish our partnership, year after year.
Our agronomists walk the rows at dawn. Nothing is outsourced.
Marrakech's heat, Larache's mildness — overlapping windows, continuous supply.
Soil, water and people — farmed for the next generation.
The harvest
Galia, Cantaloupe, PDS & Mini Watermelon
Sun-grown and carefully harvested at peak sweetness for optimal flavor.
Clementine, Nadorcott, Oranges & Lemons
Sun-ripened and hand-picked to ensure freshness and balance.
Strawberries, raspberries and blueberries
Picked at dawn and rapidly cooled to preserve freshness and texture.
Sweet Corn
Harvested at peak maturity and packed for consistent quality.
Seasonality
Overlapping windows from two climates — a continuous supply across the retail year.
How we work
01
Seeds selected by cultivar trial, drip irrigated and monitored daily.
02
Hand-picked at peak. Brix, firmness and caliber checked on the row.
03
Graded, packed & precooled to ensure optimal shelf life and freshness.
04
Cooled and dispatched direct. One point of accountability: US.
Standards
Global reach
Our produce travels from our Moroccan terroir to retail partners across three continents.
Get in touch
If you are a retail buyer, a category manager, or a partner who thinks in programmes rather than shipments — we would like to hear from you.